The plantain (or platanos) is a banana, musa paradisiaca, which is eaten cooked rather than raw. Plantain are eaten in most tropical countries of the world.
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- Baked Plantain with Tofu and Brown Rice Vegan.
- Robbie's Kitchen: Banana Nut Bread Recipe for moist, sweet bread.
- Banana Boats Recipe for Banana Boats that children will enjoy.
- Kelewele (Spicy Fried Plantain) A Kwanzaa recipe.
- Puerto Rican Beef Plantain Omelette A hearty dish, serves 4.
- Flaming Bananas Requires shredded coconut, brown sugar, grated orange zest, butter, four bananas, and rum.