The American Culinary Federation (ACF) is comprised of more than 300 individual chapters with over 25,000 members throughout the United States.
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Sites 12
- Delaware Valley Chefs Association Event dates, articles and contact information.
- American Culinary Federation Long Island Chapter An organization of professional chefs and cooks, hotel, catering and restaurant managers and allied foodservice professionals from both Nassau and Suffolk County and all across Long Island, New York.
- The Epicurean Club of Boston Clearing House for Job Opportunities, restaurant, food service and hospitality education and training and scholarships. Event dates, articles and contact information.
- Akron - Canton Area Cooks and Chefs Association Event dates, articles with membership and contact information.
- Chefs de Cuisine Assn. of St. Louis Event dates, articles and contact information.
- ACF Gulf to Lakes Chefs & Cooks Association, Inc. Event dates, articles and a membership directory.
- Washington State Chefs Association Event dates, articles and contact information.
- Cape Cod and Islands Chapter of The American Culinary Federation The site provides contact information.
- ACF Virginia Chef's Association The site provides event dates, articles and contact information.
- Texas Chefs Association A professional, educational and fraternal association of chefs and cooks dedicated to the advancement of the culinary profession. The TCA is a chapter of the American Culinary Federation with thirty-five subchapters through out the state of Texas.
- ACF Kansas City Chef's Association Event dates, articles and a membership directory.
- American Culinary Federation Central Florida Chapter A non-profit organization that promotes culinary excellence and fights hunger with charitable events. Member directory, events notices, articles and other resources.